The Tavernist Safety protocols

Maintaining a safe environment for our patrons and staff has always been a top priority for us. We are implementing heightened precautionary measures to protect everyone!

1. Social distancing, with tables set at least 1.5m apart.
2. Disinfecting the dining room before and after each service.
3. For employees: mandatory masks, disinfecting hands, and temperature checks.
4. For guests: mandatory masks while not eating, temperature checks, disinfecting hands, and recording personal contact information.

Together we fight against the virus.

Stay safe, eat safe!